The Vine Menu

Introducing the Menu at The Vine

Located in the picturesque Cowichan Bay, The Vine offers a diverse menu that marries fresh, local ingredients with culinary creativity. Start your meal with the Charcuterie Plate for Two or dive into the rich flavors of the Daily Chowder at just $9. The seafood offerings are particularly noteworthy, featuring the Pan Fried Vancouver Island Oysters and the flavorful Shrimp and Avocado Salad for $18.

The Vine is not just about seafood; their brunch is a local favorite, highlighted by the indulgent Roast Beef Eggs Benedict served atop a freshly made Yorkshire pudding. Guests rave about the attentive service, making each dining experience special.

Accompany your meal with a carefully crafted cocktail such as the Manhattan or an Espresso Martini. With a stunning view of Cowichan Bay, a meal at The Vine is an unforgettable culinary journey.